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by Stefano on 01/03/2017 with No Comments

Open

Kitchen opens @  5:00pm – 8.30pm

M   CLOSED
T    5pm – 8.30pm
W   5pm – 8.30pm
T    5pm – 8.30pm
F    5pm – 8.30pm
S    5pm – 8.30pm
S    CLOSED

Closed on public holidays.

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trippo

  • star rating  Very good Italian restaurant in the heart of Milton. Pleasant host and good food. We tried the octopus and potato which I love having been to the Liguria region in... read more Italian. We followed this with the seafood pasta and risotto. Both dishes were delicious.

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    avatar thumb LindaS642
    12/26/2019

    star rating  What a find. A pleasant surprise. Nick and I are well travelled and can honestly say this is the best pizza we've had anywhere. This place does not only serve... read more good food, but also good service and great ambience. The staff are friendly, and so...More

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    avatar thumb Rporter2012
    2/10/2019

    star rating  Regularly come here for coffee. The best in the south coast. But this evening came for dinner. Restaurant was full but staff friendly and smiling regardless of what must have... read more been a hectic night. Food was awesome. Wine list has one of the best Italian...More

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    avatar thumb AussieProf
    11/16/2018

    star rating  Came back for dinner this time as had such a good time last time. Staff incredibly friendly. Food was truly awesome. Once again the wine was special. Kids had a... read more great time. A buzzing festive atmosphere but not too loud.

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    avatar thumb AussieProf
    3/23/2019

  • star rating  A very disappointing evening. Hoping to have a special night with my partner and sister we drove down to Milton. We had booked but they only mentioned that the Pizza... read more oven was offline for the evening when we arrived. We were not shown where to sign in. We were hoping for the vegan pizza. Without that, the rest of the menu offered very little for vegans. The food was not good enough to warrant the price and $28 for the eggplant in tomato was ridiculous, especially as it was not tasty. Too often vegan food is just vegetables and a good chef should know that we need protein and like carbs. This dish had neither. The staff were a bit snappy, but given most of the people there were boomers I forgive them that.

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    avatar thumb herofukutu
    11/29/2020

    star rating  Hubby and I saw the review on Sydney Weekender just a few weeks before a weekend in Mollymook, and couldn't wait to try this place.
    We had great service... read more and a lovely meal .Yummy octopus and oysters to start and the seafood pasta was probably the best we have eaten .
    We had a lot of pasta in Italy 4 months ago so we feel we are
    qualified to compare.
    Stefano chatted and interacted with us about wine and his great passion - quality food.
    This was our first time in Mollymook and Milton and we can't wait to come back .

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    avatar thumb donnapatsy
    2/10/2020

    star rating  This wine bar and restaurant in Milton is great spot serving seasonal and authentic Italian food.

    We visited on a Wednesday evening and the restaurant was fully booked, so... read more we are glad we had booked ahead. Despite the full restaurant, service was efficient and meals came in a timeline manner.

    The restaurant set up has a couple of bar tables out front, outdoor dining in the courtyard and indoors. The kitchen is in a separate space across the courtyard but the open kitchen style meant you could see the chefs in action busily working away and the huge woodfired oven for their pizzas.

    Head chef Filippo Cozzani has curated a menu boasting interesting Northern Italian dishes that were rustic in their flavours and creation, yet modern and fine dining like in their presentation. They use Italian imported products and wines to provide an authentic
    Experience.

    Beginning with some outstanding wood fired scallops; with a soy and parsley emulsion, lime
    foam and a black squid ink coral. The flavour combinations worked beautifully and the scallops were cooked to perfection.

    The “Riso, patate e Cozze” was a potato rice dish that is a starchy / congee like consistency, flavoured with a good amount of lemon and zest with plump mussels sitting in the mix, presented with the squid ink corals and drizzled with a parsley chlorophyll dressing. It was an interesting dish that we haven’t seen before but it was definitely enjoyable.

    The eggplant dish was a charred eggplant filled with roasted vegetables; such as potato, onion sitting on a red capsicum mayonnaise. The charring of the eggplant gave the dish a good smokiness too it and the medley of vegetables were nice and softly roasted. It would be good to have this come with a slice of bread to mop up the extra sauce.

    We also had the “vegan maccheroni”, the pasta tossed in a zucchini and pesto sauce. A good vegan dish and for those not vegan, it comes with goats cheese, which probably steps this dish up another level.

    There’s so many different dishes we would have happily ordered as well as a long list of woodfired pizzas. This does give us the incentive to return in the future.

    They use certified organic flour and can also make pastas gluten free if needed.

    On our visit we didn’t have the space for desserts; but if you so, there’s your traditional Italian options like tiramisu, pannacotta or Nutella calzones.

    Drink wise, it is a bar so there’s an extensive wine list with plenty of Italian varieties and we like that the menu lists the best pairing for each food option. Plenty of beers and cocktails too that complements the dining experience.

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    avatar thumb thewhereto
    4/11/2021

    star rating  My partner and I went there for dinner the other night and absolutely loved it. We shared a pizza, the vegetarian ragu penne and a green salad. Everything we ordered... read more tasted wonderful. Someone in the restaurant ordered something sweet and the whole place smelled of...More

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    avatar thumb Mila M
    1/29/2018

  • star rating  My husband and I called in with the children on Friday night for a belated anniversary meal. We had the oysters as an entree - delicious! The kids had a... read more pizza each and there was not a crumb left of the plate! They loved them!...More

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    avatar thumb Rebecca C
    8/25/2018

    star rating  There never open and a overpriced pizza that you could cook better at home or just go to Tony's in ulladulla, much better. Wouldn't bother here.

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    avatar thumb Nunyarbusiness
    8/20/2019

    star rating  We had a delicious dinner at The Guild with a bottle of Italian red recommended by the owner, a pizza and salad to share. Amazing food and hospitality as always,... read more we love making this a regular restaurant on our south coast trips.

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    avatar thumb Emily W
    8/21/2019

    star rating  If you are into pizza, this place will work for you. The dough and the toppings are top notch. My wife and I shared a seafood pizza and an antipasto... read more platter to start, and that was heaps. If you are not a big eater, you...More

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    avatar thumb Marcel D
    3/21/2019

  • star rating  Had booked on recommendation from Bannisters at Mollymook. We were to attend a show at the Milton Theatre which unbeknown to us had been cancelled. Steffano made our night truly... read more memorable. Great cocktails, interesting conversation and lovely well priced Italian food. Would highly recommend

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    avatar thumb 16robyn
    2/02/2019

    star rating  Outstanding food and service. I had the lasagna and it was absolutely magnificent. Service was checking on how everything was, got the sense they really cared about their customers.

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    avatar thumb Matt L
    10/13/2019

    star rating  The Guild is a great choice for pizza and pasta. Staff took note of my gluten free intolerance and were very helpful in food choice. A busy restaurant on a... read more week night can only mean great food and great staff!

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    avatar thumb Siobhan R
    7/18/2018

    star rating  Woodfire pizza was awesome and the Tiramisu topped it off, delicious!! Great staff & very welcoming. Thanks guys :)

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    avatar thumb Jessica L
    9/19/2018

WE ARE OPEN

We are a seasonal business.

Kitchen opens @  5:00pm – 8.00pm

M   CLOSED
T    5pm – 8.30pm
W   5pm – 8.30pm
T    5pm – 8.30pm
F    5pm – 8.30pm
S    5pm – 8.30pm
S    CLOSED

Closed on Sunday and public holidays.

CONTACT US

Shop 3, 65 Princes hwy
Milton NSW 2538
Email: info@italianguild.com
Phone: (02) 4454 5143
https://www.instagram.com/the_guild_milton/
https://www.facebook.com/TheguildMilton/

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